大家好,我是爱做美食的小厨娘,天气渐冷,好想吃口热乎的面条来慰劳一下自己的胃,今天我就给大家分享12种面条的不同做法,味道超级棒,一个人也可以做哦,特别简单方便,如果你也喜欢,就点赞加关注吧。
海参炒面![](http://image.uc.cn/s/wemedia/s/upload/2024/b1e1fe8393f65ce32911d3a5d6bcda31.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/0af052776f7633675d6bad79af825222.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/853023fcf1528107ca5d2fbdf94c9564.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/59d94299a62b73a82bec5f0085b3e504.jpg)
腌制方法:牛肉切片+1勺淀粉+半勺花椒粉+1勺生抽+1勺食用油抓匀腌制10分钟。
![](http://image.uc.cn/s/wemedia/s/upload/2024/09f7cf6aa09a91ff602cd2a774e6dee7.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/db0897ef007b640b1f5d455de8a335a9.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/247b346e8366cb6e751b8e4444bc69a0.jpg)
料汁:碗中放蒜末、辣椒面、白芝麻淋上热油+2勺生抽+2勺醋+1勺蚝油+半勺白糖搅匀。
![](http://image.uc.cn/s/wemedia/s/upload/2024/df2786896b610929d45c913fa2e8a928.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/a0014506f8e3cffbd89a32ede92c0abe.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/286e92cbc64d35741a72fd8064ef06a5.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/5497c6ba52a23f202cd03e1c0f35271c.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/c8194eab829d3b6343dd1dceed8e09ea.jpg)
腌制方法:牛肉切条+1勺料酒+1勺生抽+1勺淀粉+少许黑胡椒粉+1勺食用油抓匀腌制10分钟。
![](http://image.uc.cn/s/wemedia/s/upload/2024/366090a504f77e000f2f0df26e759d0a.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/a53b3f16b82dcf08db6ce1a11a332d7c.jpg)
腌制方法:羊肉+1勺生抽+半勺老抽+1勺料酒+1勺淀粉+少许胡椒粉+1勺食用油抓匀腌制10分钟。
![](http://image.uc.cn/s/wemedia/s/upload/2024/125451facf1de1b8cd2bb404f58169f7.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/d44a45e0c4a5a59932d4c887a69241ba.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/7cc20612dce7cbad089e328c853dd72d.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/9b4e229b436281fa12e93fdf3b4d0593.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/46792a2d87c28b5a8503b2ff2b7817fb.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/b1226a7188d3afccb7598ddd15e13e9c.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/ebf2a8464be331cc4123ad8be5685d27.jpg)
腌制方法:牛肉馅+少许盐和胡椒粉+适量红薯淀粉抓匀+1勺食用油抓匀腌制5分钟。
![](http://image.uc.cn/s/wemedia/s/upload/2024/187ad8180589821a45ace8badd0beec7.jpg)
![](http://image.uc.cn/s/wemedia/s/upload/2024/bfacdbeacc2ae2d5b94be4c7963b0f88.jpg)